To add dextrose to something, often to increase its sweetness or caloric content.
They dextrose the juice.
Manufacturers sometimes dextrose processed foods to enhance flavor and appeal to consumers.
Frequently Asked Questions
The phonetic transcription of "dextrose" is /ˈdek.strəʊs/ in British English and /ˈdek.stroʊs/ in American English. Click the 🔊 button to hear both pronunciations.
Synonyms for "dextrose": glucose, grape sugar, corn sugar.
Example usage of "dextrose": "Dextrose gives them energy.". More examples on the page.